Clik here to view.
How to Make Fermented Honey
Fermented honey has been the sweetener of choice for thousands of years. It is one of the most delicious, healthy and sustainable sweeteners available. Honey ferments are an excellent food...
View ArticleClik here to view.
Velveeta Cheese Dip: Best Mexican Queso Recipes
Velveeta Cheese Dip is my go to recipe when having a naughty snack craving. If you order nachos with liquid cheese instead of buttered popcorn at the theatre you’ll love these Mexican Queso recipes....
View ArticleClik here to view.
Cinnamon Babka For Chocolate Lovers
Cinnamon Babka is the ultimate breakfast bread. Our Cinnamon Babka recipe has chocolate lovers swooning for each slice. We’ve taken a classic cinnamon babka and infused it with decadent dark...
View ArticleClik here to view.
How to Make Fermented Onions
I’ve recently been asking myself the question, “Why do people make pickled onions when lacto-fermented onions have so many more benefits?” If you have a tradition at home in preparing pickled onions...
View ArticleClik here to view.
Italian Dumplings: 3 Easy Ricotta Gnocchi Recipes
Italian Dumplings are the perfect comfort food. Also described as ricotta gnocchi, fresh Italian Dumplings are easy to make at home. The ease and versatility of our Ricotta gnocchi recipe will have...
View ArticleClik here to view.
How to Make Fermented Carrots
Fermented carrots add a pleasant and sour crunch to stews, crudités, and cheese and charcuterie boards. Lacto-fermented carrots are also more nutritious than raw carrots as they feature healthful...
View ArticleClik here to view.
How to Make Fermented Jalapeno Peppers
Fermented Jalapeno Peppers are an easy way to add a spicy and sour flavour to a meal. Lacto-fermented peppers are also more nutritious than raw Jalapenos as they feature healthful benefits such as...
View ArticleClik here to view.
How To Make Fermented Garlic
Fermented garlic adds a refined garlic flavour to any dish. Lacto-fermentation is a great way to enjoy garlic with all its healthy enzymes and nutrients intact. We love lacto-fermenting garlic because...
View ArticleClik here to view.
Tikka Masala Turkey Barley Soup
Turkey Barley Soup is one of the best leftover turkey recipes. This Indian-inspired turkey barley soup is a healthy way to use up leftover roast turkey. Our Tikka Masala turkey barley soup recipe is...
View ArticleClik here to view.
Lacto Fermentation: How to Ferment Vegetables
If you’ve been reading up on culinary and health trends you might be asking yourself how to ferment vegetables. Foods that undergo lacto-fermentation are full of healthful probiotics and also enjoy an...
View ArticleClik here to view.
Turkey Cranberry Sandwich: Easy Leftover Turkey Recipes
One of our favourite leftover turkey recipes is the classic Turkey Cranberry Sandwich. Our classic turkey and cranberry sandwich is an easy way to use up leftover roast turkey and popular side dishes...
View ArticleClik here to view.
Easy Chinese Cucumber Salad
Chinese Cucumber Salad is an easy cold side dish to prepare when company is coming. Our cucumber and onion salad recipe is a perfect appetizer as it takes only a few minutes to prepare. Once you’ve...
View ArticleClik here to view.
Melitzanosalata Greek Eggplant Dip
Melitzanosalata, also known as Greek Eggplant Dip, is a healthy, and hearty recipe perfect for vegans and vegetarians. Baked aubergine is mixed with garlic, olive oil, lemon juice, tahini and herbs...
View Article
